Mo Hotta Mo Betta Red Savina Hot Sauce (5 FL.OZ. / 148 ml): The Red Savina Habanero pepper has gone down in Guiness as the hottest pepper on the planet and now it's Mo Betta than ever thanks to the good folks at Mo Hotta! With such a title, we figured this cheek chewin' chile was worth making it's very own hot sauce with and millions of fire lovin' fans can't be wrong! This sauce is not for sissies, so sample with caution – the intense island blend has a fierce hurricane force fire. 5,470 Scoville Units.

• Fresh Mango, Red Savina Habanero Peppers, Cider Vinegar, Lime Juice, Fresh Garlic, and Salt.